21st Century Poultry Breeding




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An in depth guide to how plumage patterns work, beautifully illustrated with over 240 colour photographs. Amongst other things, this book describes some of the most popular breeds, and covers breeding in numbers, hatching large fowl early, sex linkage, creating new colours, hen feathering and egg shell colours, as well as a lot more.



Know your genotype from your Phenotype? This is the first colour book written on poultry genetics which is written in an easy to grasp manner. Grant Brereton is a disciple of the late Dr Clive Carefoot Uk and Brian Reeder USA. He has a knack of describing every facet of breeding.



The book starts with jungle fowl and feather colours of modern breeds can be traced back to them. He describes methods of breeding to produce a standard, double mating, hard feather and soft feather. There are chapters on on all colour variations, including lavender, chocolate, blue barred, wheaten, pyle to name a few and the ins and outs of breeding these colours.




More Chapters explain how to create a new breed, dominant and recessive genes, heterozygous, homozygous, hemizygous, hen feathering, mottling, frizzling, eggshell colours and much more, all illustrated with beautiful colour photographs.





Contents

Foreword - Geoff Parker 1

Introduction 3

Chapter 1

What is a breed? 4

Breed standards 7


Sourcing stock 9

Breeding in numbers 11

Improving a strain 17

Hatching large fowl early 20

Hard feather / soft feather 25

Double mating 28

Chapter 2

Some Popular Breeds:

Orpington 32


Old English Game 36

Pekin 38

Silkie 40

Sussex 42

Chapter 3

Changing Colours:

Black/Red 44

Pyle and Silver Pencilled 46

Blue-Silver and Chocolate-Partridge 48


White & Blue-Partridge 50

Black & Barred 52

Blue-Barred & Lavender 54

Cream 56

Columbian & Hackle Black 58

Columbian Wyandottes 61

Vanilla/White-Buff Columbian Wyandottes 62


Chocolate 63

Lavender Columbian / Coronation 66

Blue Salmon / Wheaten etc 68

Recreating Buff Wyandottes 70

The complexity of the Blue gene 74

Chapter 3

A look at the genes:

In the beginning, the e+ (Wild Type) 76

Building a variety 81


Creating a new breed or colour 82

Dominant / Incomplete Dominant / Recessive Genes 86

What goes in must come out . . . surely! 92

The Lavender Wyandotte project 94

Genotype / Phenotype 97

Making use of sex-linkage 98

Lets look at impures 101

Heterozygous / Homozygous / Hemizygous 105

An introduction to “Ap” 106


Hackle Black theory 108

Chocolate extra 110

Pigment diluting effects of Chocolate 112

Chocolate and Blue in the same bird 113

The Chocolate gene and feather growth rate 114

Sex linked recessive Chocolate 115

Dun gene 116

Mottling complexity 118

Hen feathering 120


Possibilities with lacing 122

The importance of understanding gene interaction 126

Something lacking? 127

Genetic anomalies 128

Genetics of eggshell colour 131

Extra factors - Barring 134

Frizzling factors 135

The effects of genes on colours and patterns 136

Some popular genes 139


Thoughts for the future 144

Acknowledgements 145

Photo acknowledgements 146

Glossary 147



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